Okay maybe a 36 inch range with 6 burners.
There will be a 24 X 36 stainless work table with under shelf to the right of it.
The range will but up to another 24X 48 stainless work table coming out from the wall to the left of it.
Still working on the corner.
Still thinking about all of this I cant put stuff like wood up against a commercial stove.
http://www.restaurantsupply.com/eagle-bpt-2448kl-x
http://www.restaurantsupply.com/eagle-bpt-2436kl-x