[Hunt-Grow-Cook]

Originally Posted by oakley

Going through my seeds as i do this time every year.

I have more than i need of everything. Dozens of beans and early peas.
Many varieties and colors and thick and flat, etc. We get 'bean bored' so like them
all but none in large quantities. I just plant all of them over many weeks so i always have something to harvest.

I've lost track of a small French fillet i used to grow. No other the past 5-6 yrears have
done well. It was a small white bean maybe from Renee or LeJardin.

Unfortunately i never pay much attention or label bean varieties in the garden. I plant,
they grow super and i can usually tell by the shape what i have.

The tiny thin French have alway been a favorite and even fresh eating right in the garden. I had a pole and a bush.

I can't find Finaud anywhere.
Nickel, Tavera, AiguilleVerte, all white. Emirate and Fin De Bagnols are purple/black
Found ClimbingFrench. Maxibel.

Any favorites i'm missing?

I really like Calima. Its a bush filet type bean with great flavor.