My boss/friend had some of us come over yesterday to pour a concrete patio in back.
He had breakfast tacos ready for us before the truck showed up.
Some how I got stuck doing the finishing work.
One of the guys is from Porto Rico an Army war vet.
He tried my ghost pepper sauce on a taco and the fist thing he said was, 'how much as in price.
He couldn't get over how good it was.
On a side note, fried chicken gizzards came up.
He is flabbergasted that people in the mainland US he has seen dont pressure cook gizzards before they fry them.