I've got 8.5, my recommendation is that you mostly forget about ph. Sweet peppers can be any size or shape. Growing conditions are the same as hots, in fact, most are easier than chinense or pubescens peppers. If you can grow hot peppers, you can grow peppers in general.
Bell peppers are somewhat tricky, specially if you want them red. Solution is simple, grow other varieties that can be used the same way. The question is ... how do you want to use them? Frying, fresh in salads, oven ...
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