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Old September 11, 2007   #3
remy
Buffalo-Niagara Tomato TasteFest™ Coordinator
 
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Join Date: Feb 2006
Location: Z6 WNY
Posts: 2,354
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Hilde,
You cooked it that evening?! I figured you would wait until morning. Oh my, you must of been so tired. Though I'm sure the sauce tasted great.
I did use the photos to identify Mark's abbreviations on the tomatoes, and I did identify the big Moldavian Greens the same way. I didn't want to chance ones that were not so identifiable and save the seed with wrong name. But next year, I'll be prepared.
Remy
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