I haven't grown the 3 you listed but have had good luck with these bell peppers grown in the ground in central Illinois.
Yellow Monster ( a large productive green bell with yellow stripes)
Macoupin Monster ( seeds saved from the largest store bought red bell I have ever seen)
Chinese Giant ( huge red bell)
Douce D' Espange ( large bell that turns from green to a brownish red)
Big Bertha ( productive, large green hybrid)
Giant Marconi ( not a bell, but they are huge, taste great and produce well)
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