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Old September 15, 2006   #21
bizzarbazzar's Avatar
Join Date: Sep 2006
Location: Butte, MT
Posts: 811

This is our favorite: quick and easy late night snack.

bake some flaky biscuits according to direction
while baking...make the Aioli

4 (or more) cloves garlic, finely chopped
1 egg
2 tbl lemon juice
1/2 tsp dry mustard
Salt and freshly ground pepper to taste
Cayenne pepper to taste (optional)
1 cup extra-virgin olive oil

Combine the egg, garlic, lemon juice, mustard, salt, pepper, cayenne, and 1/4 cup of the oil in an electric blender or food processor. Turn on the machine (medium speed...I use 4) and add the remaining oil in a thin stream. Taste and adjust the seasoning.

When finished cut biscuit to make a top and bottom half
put thinly sliced turkey on the bottom and some thinly sliced swiss cheese. On the top half spread Aioli on it, and add 1-2 slices of your favorite voluptuous juicy tomato...put together sandwich and eat....
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