This definitely has me intrigued. I was just recently introduced to “good” fried green tomatoes and fell in love with them but have a hard time sacrificing a pretty tomato.
I don’t totally understand the F1, F2 etc. thing but I’m trying to learn a little as I go along. The seeds at the link in the OP says F1 so my question is, if seeds are saved from next year’s crop and planted the following year, will they be the same tomato?
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