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joseph · January 8, 2016

Here's a list of varieties that ended up producing seed for next year's crop.

What I am calling 'best' included:
Joseph's
Sultani

What I am calling seconds, but were still really good plants, so I'm intending to plant next year are:

Joseph's
Sultani
Cajun Jewel
Burmese
Cowhorn
Heavy Hitter (1 mature fruit on 6 plants)
Lee
Face of Earth
Fife Creek.

I also saved a variety that did poorly, because it had fat fat pods:

Alabama

I am still marveling about how much diversity there was within each okra variety that I planted even though they were named cultivars.

A big thanks to Ken B and the Southern Exposure Seed Exchange for a generous donation to move this project forward, and to Starlight and the Hoggy swap, and to Alan Bishop, and to the participants in the Ogden Seed Exchange, and to whomever shared Sultani with me.

January 8, 2016	#40
joseph Tomatovillian™ Join Date: May 2013 Location: Cache Valley, N/E of The Great Salt Lake Posts: 1,244	Here's a list of varieties that ended up producing seed for next year's crop. What I am calling 'best' included: Joseph's Sultani What I am calling seconds, but were still really good plants, so I'm intending to plant next year are: Joseph's Sultani Cajun Jewel Burmese Cowhorn Heavy Hitter (1 mature fruit on 6 plants) Lee Face of Earth Fife Creek. I also saved a variety that did poorly, because it had fat fat pods: Alabama I am still marveling about how much diversity there was within each okra variety that I planted even though they were named cultivars. A big thanks to Ken B and the Southern Exposure Seed Exchange for a generous donation to move this project forward, and to Starlight and the Hoggy swap, and to Alan Bishop, and to the participants in the Ogden Seed Exchange, and to whomever shared Sultani with me. Last edited by joseph; January 8, 2016 at 01:54 AM.