BER can be a big problem in my garden, depending on the year, so I did a paste trial in 2016 with dozens of pastes and found that the winners for me for production and no BER were Santa Maria and Heidi. As it turns out, they taste pretty good fresh, too, so for me it's a win-win with these two.
We're on opposite sides of the country, but my climate conditions are very humid here, and these varieties also were the earliest to produce ripe fruit.
Haven't tried Smiley Worms, Fiaschetto di Manduria, Dix Doights, Orange Roma, or Akers Plum Pink.