[sjamesNorway]

Originally Posted by korney19

Does your Orange Altai have finely cut leaves like some oxhearts & paste types or wilty gene plants?

ALSO, did your Jaune Flamee have darker insides, quite noticable?

Here's Tatiana's description of Altaiskiy Oranzhevyi: “Indet., regular leaf plants. Large bright orange beefsteak fruits, 8-12 oz, meaty, with small seed locules. Outstanding flavor. Not many seeds.”

Mine has narrow regular leaves, and has been somewhat droopy, but I thought that was due to the heat and drought we had, and constant need for watering. Whatever it is, it's one of the best varieties I've tasted.

My Jaune Flamme are just a bit darker in the center.


Steve