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Old February 1, 2006   #3
coronabarb
TomatovilleŽ Recipe Keeper
 
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Join Date: Jan 2006
Location: Roseburg, Oregon - zone 7
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Bully's recipe is authentic, (fried green tomatoes) but ...

Being a heart patient, I've had to adjust things a little.

What I did for Fried Green Tomatoes is use low fat Miracle Whip or low fat Mayo for a smear dip, then dredge the mater slices in Italian seasoned bread crumbs and bake them on a cookie sheet in the oven at 350 - 375 F until the breading feels crispy but the tomato slices are still slighty firm but hot all the way through. This varies depending upon thickness and greeness.

I can't tell much difference between this a fried simply because the low fat Mayo has just enough (zero trans fat) oil in it to give a kind of "fried" taste profile.

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