Quote:
Originally Posted by rhines81
Interesting that the Wiki article calls out 5 different types: salty, sour, bitter, sweet and umami. I was only aware of the 1st four. Sometimes I am not sure of the accuracy of the information found in Wiki articles.  |
I'm glad you mentioned that last one,Umami, since I couldn't remember it. That taste is unique to certain Japanese foods.
Carolyn