[pycoder]

Ingredients

• • 2 tablespoons white sugar
  • 2 tablespoons rice vinegar
  • 1 teaspoon Asian (toasted) sesame oil
  • 1 teaspoon chili paste (sambal oelek)
  • salt to taste
  • 2 large cucumbers - peeled, seeded, and cut into 1/4-inch slices

Instructions

• 1. Whisk sugar, rice vinegar, sesame oil, chile paste, and salt together in a bowl. Add cucumbers and stir to coat.
  2. Allow salad to marinate for 30 minutes before serving at room temperature.
  
  Notes
• I use Japanese cucumbers so I don't need to seed them.