No time.
I considered it but I had run out of time and I didn't want to make anything that would require lots of conditioning. I made a great one once but haven't made one since.
You'll have to take a rain check for next year ;-)
I tasted tested the Oatmeal stout last weekend and it was great; smooth and almost chocolatey. I am going to bottle it this weekend and that will give it 6 weeks in a bottle. That should be enough for carbonation.
Sorry for the dissapointment but I have been so over commited lately that it has been real hard to get my act together sooner.
Greg
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