Here are the pickles and the recipe I copied from the other garden thread.
"Okay I just tried one of the regular okra and it tasted like a spicy hot watermelon from hell.
My lips are burning.
I have no idea how it picked up the watermelon taste but it isn't bad at all.
The mix was one quart of RO water one quart of 5% white vinegar and 1/2 cup of salt.
Each jar got 5 habanero peppers cut in half and a teaspoon of dill seeds."
