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Old May 8, 2017   #13
SteveP
Tomatovillian™
 
Join Date: Apr 2016
Location: Joplin MO
Posts: 1,398
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Looks pretty cool and effective to me. I bet after adding garlic, onions, mushrooms, basil, S&P and some Italian seasoning and simmering it for an hour to reduce the water it would be really good. I am definately going to try this when I get tomatoes.
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