Quote:
Originally Posted by MikeInCypress
Canning Season has started for me. 6 pints of whole tomatoes. 7 pints of salsa, 2 pints of jalapeno slices, 4 pints of Bread & Butter Pickles, and 3 quart bags of dehydrated tomatoes. Not bad for an old coot.
MikeInCypress
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Nice going! Feels good to see those jars on the shelf!!