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Old October 11, 2017   #151
greenthumbomaha
Tomatovillian™
 
Join Date: Nov 2011
Location: Omaha Zone 5
Posts: 1,897
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Yes, you did say that about the surface pathogens. I need to hear things more often now than I used to. I hope to start planting my raised beds this week. I look forward to seeing your next adventure. Here's to a great season ahead for everyone following this thread.

- Lisa

Quote:
Originally Posted by PureHarvest View Post
Lisa, the peroxide is to kill any pathogens that might be on the surface of the cloves.

In a few weeks, I will be planting 8 beds that are 200' feet long x 3' wide.
3 rows of cloves in each bed.

I will start a new thread here, beginning with the current site that is still tarped, moving on to uncovering, tilling, fabric install, planting, etc.
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