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Old April 1, 2012   #70
Moshou
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Join Date: Jan 2012
Location: Romania
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Quote:
Originally Posted by stonysoilseeds View Post
hello moshou, that recipe looks very delicious are you referring to stinging nettles ,,, would i be able to substitute other greens like chard or beet greens for the nettle
Yes, use stinging nettles when they are very young in Spring

Lovage gives a special flavour to this dish. You can replace it with parsley. I never used beet or chard, but who knows, may be this is the magic ingredient.
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