Tomatoville® Gardening Forums - View Single Post

PureHarvest · March 9, 2016

Thanks for the tip. I would have found out the hard way.
Definitely will be narrowing down the initial trials after I experience these things.
I would like to get it down to a handful. I think doing 4-5 really well is better than throwing the heirloom/OP kitchen sink at a chef. Or maybe they all kick butt.
As long as I hit all the bases like holding time, yield, disease resistance etc
Thanks again!

March 9, 2016	#55
PureHarvest Tomatovillian™ Join Date: Mar 2014 Location: Mid-Atlantic right on the line of Zone 7a and 7b Posts: 1,369	Thanks for the tip. I would have found out the hard way. Definitely will be narrowing down the initial trials after I experience these things. I would like to get it down to a handful. I think doing 4-5 really well is better than throwing the heirloom/OP kitchen sink at a chef. Or maybe they all kick butt. As long as I hit all the bases like holding time, yield, disease resistance etc Thanks again!