Thread: Toma Verde
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Old February 6, 2010   #18
mtbigfish
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Join Date: Dec 2009
Location: Chillicothe Ohio - left Calif July 2010
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Do you let your tomatillo's fall to the ground (ripen) or pick green before shipping?

Also has anyone tried the one Mexicans seem to use most the tomatillo "Mexican Strain"
Dennis
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