Quote:
Originally Posted by sdambr
Thanks worth and Father'sdaughter for the insight. I was able to make this rather quickly. Still have to cut tubing to size and get the cabbage.
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Sue that looks great.
My next two will be made from two old antique 1/2 Gallon Ball Ideal Canning jars.
One has the glass lid the other doesn't.
I wont be drilling any holes in an antique glass lid even though I can.
Looks like this one.
I have a green or blue glass one somewhere.
Worth
I went to the store today to get some pickling cucumbers but the ones they had weren't up to par.
Worth