Quote:
Originally Posted by mjc
Over the hills, in WV, here, it takes about 10 lbs of salt, 25 gallons of kerosene, a couple of old tires and a bulldozer...
I think that after a nuclear war, the cockroaches would be keeping the harsh sun off their heads by lounging under mint plants.
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I did a little internet research and found this:
Before we start, lets get this out of the way first - the answer to this question isn't the internet favourite of "spearmint". Spearmint comes (originally) from Europe and the smell makes me want to hurl.
As I share that sentiment for the most part (carrots are good w/spearmint, but little else), now I'm intrigued. How does it taste? I might try a mojito if I could be assured of the real thing.