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oakley · April 26, 2018

Mine is from here, http://www.essentialdepot.com/produc...LB-POWDER.html

I have no issues using it. And I bet I've used 2 tbsp in 3 years. It is used in gluten-free
flours and such. Chia seed will give you a natural thickener as well but I doubt the shelf
life. I just rarely think to use it but I wanted a pourable sauce rather than a watery drip
hot sauce.

April 26, 2018	#862
oakley Tomatovillian™ Join Date: Jun 2015 Location: NewYork 5a Posts: 2,303	Mine is from here, http://www.essentialdepot.com/produc...LB-POWDER.html I have no issues using it. And I bet I've used 2 tbsp in 3 years. It is used in gluten-free flours and such. Chia seed will give you a natural thickener as well but I doubt the shelf life. I just rarely think to use it but I wanted a pourable sauce rather than a watery drip hot sauce.