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Father'sDaughter · June 22, 2013

Not sure, but maybe it's the variety of cucumbers your using? I haven't ventured beyond refrigerator pickles, but I recall reading that slicers have softer flesh than pickling varieties.

June 22, 2013	#92
Father'sDaughter Tomatovillian™ Join Date: Nov 2011 Location: MA/NH Border Posts: 4,917	Not sure, but maybe it's the variety of cucumbers your using? I haven't ventured beyond refrigerator pickles, but I recall reading that slicers have softer flesh than pickling varieties.