This year, of the 14 tomato varieties I'll be growing, all are new to me except for two. Oh, and that's not counting the dwarfs.
I'm also giving chard and Kale a try for the first time.
I'm sticking with the same varieties of most other vegetables, but I am trying different sweet Italian red peppers--Russo da Appendere, and for carrots, I just had to buy a pack of Paris Market--they look so cute!
And, I have two new garlic varieties over-wintering: German Red and Spanish Roja.
I still can't believe I'm growing that many tomato varieties. When I first joined here, I only had five on my list...
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