Breaded tomatoes.
One way mom fixed canned tomatoes and and I have.
I take kettle and melt some butter or margerine and heat till just turning brown. Don't burn. Add canned tomatoes if need be chop up and salt and pepper and little sugar if you like and then add dry bread. Can even add a little water to make more.
Used up the dry bread and made tomatoes go farther. Not fancy but filling.
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