I didn't wanna come right out and say it, but yeah, potatoes in pan grease is out of this world.
But I did use skinless thighs, which aren't excessively fatty, and I did add olive oil, which is good for you.
I made the dish for dinner today. This time I added a little bit of onion and used fresh string beans and some yellow squash for the vegetable. A tomato and cucumber salad with Italian dressing on the side. Perfect meal for a rather crisp fall day.
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--Ruth
Some say the glass half-full. Others say the glass is half-empty. To an engineer, it’s twice as big as it needs to be.
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