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April 15, 2018
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Cole_Robbie
Tomatovillian™
Join Date: Jun 2012
Location: Illinois, zone 6
Posts: 8,407
Paul Robeson is delicious, but late-bearing and unpredictable yield for me. Dwarf Tasmanian Chocolate is New Big Dwarf crossed with Paul Robeson, and I like it just as well. I also have a dark saladette I like called Bola Maciza. PBTD is good, too.
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