Thread: Smoked Salt
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Old May 13, 2018   #2
Gerardo
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Join Date: Feb 2015
Location: San Diego-Tijuana
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Use it quite often. Substitute/supplement regular salt on some dishes.

Pasta water benefits from a good dose of the black nuggets

Bean dishes

Stews

Don't use it when it can't dissolve adequately.

Trial and error will guide you.

Less is more with smoked salt.
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