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Cole_Robbie · March 9, 2016

Last year I grew Prune Verte, a green when ripe plum-sized tomato. I haven't tried it yet, but I think it would make one heck of a green sauce.

March 9, 2016	#13
Cole_Robbie Tomatovillian™ Join Date: Jun 2012 Location: Illinois, zone 6 Posts: 8,407	Last year I grew Prune Verte, a green when ripe plum-sized tomato. I haven't tried it yet, but I think it would make one heck of a green sauce.