Quote:
Originally Posted by greenthumbomaha
You're always welcome up here Worth. It's a much shorter season than you are used to but the restaurants pay top dollar for certain items.
I cleared a new area for peppers where a lean to was so it should be pretty fertile. I ordered v shaped plant supports on amazon about 5 bucks each. Planning on two peppers on either side. They should last for years and stack for storage.
Maybe try a few per year for large enterprises and build the collection gradually or buy wholesale all at once.
- Lisa
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I hate this stinking long summer season here it drives me nuts.
I was raised up north of here MO and OK where there was a winter and you could shoot rabbits without them being covered in critters and the meat wouldn't spoil before you got home.
Trust me I can take the cold you cant run around with an AC on your back.
Worth