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Old February 13, 2017   #34
shelleybean
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Join Date: Feb 2006
Location: Virginia Beach
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Thinking back to the end of last season, at my last picking, as I was getting ready to yank the plants, I did save a few immature pods. That's the only time I've cooked the pods. They're not that big a deal to me. I have a lot of green beans, too, and I'm pretty content just eating those pods. But to each his/her own.
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