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Old November 2, 2018   #2
carolyn137
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Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
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Quote:
Originally Posted by whoose View Post
I have a mystery tomato I would like to dry and use next year. What are the tricks to be successful?
You don't want to dry the tomato as you said above,what you want to do is to take the seeds out of the tomato and process them.

And there are several ways to process seeds,like fermentation, oxidizing compounds, etc.

Then dry them for storage for next year and there are also different ways of storing them.

I hope others here will answer first since I'm kind of short of time right now, and perhaps later I can add more,fetch some links for you from Tville since all of this has been discussed many times here at Tville.

Carolyn
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