Quote:
Originally Posted by mensplace
Do people really eat that? I already live in pain 24/7  |
I do but not whole.
I like them because a wee bit makes things as hot as you want without ruing the flavor of some foods.
Take a tomato based salsa made with your favorite tomato.
You wouldn't want to overpower the tomato taste with weak peppers.
Maybe a drop of my fermented ghost pepper sauce is all you need but it is your choice.
Worth