If you plant Welsh onions once you will have them for life. They are actually from China, but often sold as Japanese bunching onion. Mine are reddish-purple, not as red as the Red Beard sold by Kitazawa. They grow well in small (1 gallon) containers.
I have never seen Culantro for sale anywhere, but have had it in both Vietnamese and Cuban restaurants. If you like cilantro but can't grow it in the summer heat, try culantro!
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