[TomatoDon]

Here's one off the net that sounds good.

Title: Homemade V8 Juice
Categories:
Yield: 6 Quarts

15 lb Ripe tomatoes; chopped
2 c Celery; chopped
3 lg Onions; chopped
3 Cloves garlic;
Minced/mashed
1/4 c Sugar; or to taste
2 tb Salt
3/4 ts Pepper
2 ts Prepared horseradish
1/3 c Lemon juice
Worcestershire to taste

Over medium high heat bring the vegetables to a
boil and boil gently for about 20 minutes.

In a covered blender (food processor) and a
portion at a time process until smooth. Strain and
discard pulp.

Add seasonings and bring to just under boiling if
canning, or chill and freeze.

Yield about 6 quarts.

From: Hugs's Homehearth-Food List Kitchen Recipe

Don