I'm in raised beds and have been growing that way for 20yrs. Three not that large and have had one of my better seasons...i think being conservative close to 200 lbs. (not including the cherries)
I do have four 5 gallon containers in another location, (city), because i have a bacon strip of sun so i need to move them a few times...as the sun shifts...and a kitchen deck with a few and some experimenting with micros this year.
I'm a good prepper...plant deep, no-till, mulch with clean straw...sit back and let it go...prune minimally early on. Feed a bit. A bit different than most here but works for me.
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