Thread: Peppers
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Old March 25, 2010   #1
Join Date: Nov 2008
Location: Iowa
Posts: 89
Talking Peppers

I know this is putting the cart before the horse but I would like to find a really, really good recipe for canning hot peppers. The one I used last year was ok, but the brine was almost all vinager which made my peppers taste like vinager. The peppers also got a little mushy. Would anybody care to post their favorite recipe for canning hot peppers? I am only going to have about 14 different hot peppers this coming year and I would like to can some of each. Thanks in advance for any great recipes!!

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