Thread: Tomato Juice
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Old August 24, 2015   #48
Durgan
Tomatovillian™
 
Join Date: Feb 2013
Location: Brantford, ON, Canada
Posts: 1,327
Default 24 August 2015 Tomato Juice

http://www.durgan.org/2015/August%20...HTML/index.htm 24 August 2015 Tomato Juice
Forty pounds of tomatoes were made into 14 liters of juice. No water was added.Some available basil, egg plant and sweet pepper was used.Tomatoes were washed, quartered, cooked until soft, hand blended into a slurry, strained, then pressure canned at 15 PSI for 15 minutes.Pictures depict the process.

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