Quote:
Originally Posted by MuddyToes
Did you let them air-dry or use a dehydrator? I have been using the dehydrator for tomatoes and peaches. DH dehydrates about half his peppers and freezes the rest. I've thought about using it for leather breeches but I didn't know if it would "cook" the beans or not.
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Yes, I dehydrated the beans. My dehydrator is a simple on/off with no fan; it doesn't get too hot.