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brownrexx · March 28, 2019

I have never heard that but I don't like potatoes wrapped in foil anyway. I like the skin to be slightly crisp, or at least dry.

However I don't see why it wouldn't get hot enough in a 350 - 400° oven. That thin foil would not be very good at insulating the potato from the heat.

March 28, 2019	#2
brownrexx Tomatovillian™ Join Date: Feb 2016 Location: Southeastern PA Posts: 1,420	I have never heard that but I don't like potatoes wrapped in foil anyway. I like the skin to be slightly crisp, or at least dry. However I don't see why it wouldn't get hot enough in a 350 - 400° oven. That thin foil would not be very good at insulating the potato from the heat.