Quote:
Originally Posted by Worth1
That ain't chili that is chili grease with beans.
Good lord I like a little oil on top but a ratio of 6 pounds of fat to 4 pounds of meat is unreal.
I got a pain in my left arm looking at the recipe. 
Worth |
People around here crave it. When I go to the chili parlor I usually order chili mac which is made with rotelli /scroodle pasta with a scoop of chili and cheese sprinkled on it, it's good, but I get this strange burning sensation in my stomach about an hour later.
Years ago I had to go to a Proctologist in St Louis, he preformed my checkup then said " You live by Carlinville IL don't you?" I said yes... He said If you pick me up a 12 pack of Taylor's Chili, I won't charge you for this visit! He got his chili!
