Three of my six Whiskeyjacks are ready to pick or very close. We ate the first fruit that ripened - a small very catfaced one which remained white on the unpollinated nub. Like the F2, the first fruit was not as sweet as those that came after - barely sweet at all. The fruit part that ripened had a very nice smooth texture, no mealiness (which I hate).
Anyway, it would be a mistake to judge taste on first fruit in a cold spring, as they rarely represent what the rest will taste like. I'll have a small nibble and save the seeds from these.
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