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Old March 24, 2018   #22
bower
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Join Date: Feb 2012
Location: Newfoundland, Canada
Posts: 6,793
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It's a fact that greenhouse or indoor greens are insanely crisp and tender compared to outdoor field produce - at least it's certainly true here where we have so much wind - not even to compare the grocery stuff which is outdoor tough and then has been shipped and stored for weeks before we see it. I bet you'll get repeat customers.
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