Made tonight:
1 c sugar
1/2 c orange juice + 1/4 c water (could go all OJ)
1 medium jalapeño, seeded, chopped fine
1.1 lb cranberries
Boiled for about 10 min. The berries popped over time, leaving lots of seeds. I would have (should have) cooked them longer but boiled the batch over (as usual) so cut it short.
Délicieuse!
Makes 1.5 pints.
__________________
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Last edited by dmforcier; November 11, 2017 at 01:44 PM.
Reason: yield
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