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Old July 25, 2017   #42
mensplace
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Join Date: Dec 2009
Location: USA
Posts: 1,012
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Quote:
Originally Posted by Worth1 View Post
Here is the base for my chili powder.
I use this stuff in and on a lot of things.
I add other stuff later as I need it like cumin salt and so on.

No tomato products in the chili most of the time.
If I do it is V8 low sodium.

Worth
http://tomatoville.com/showthread.php?t=42376
Okay Worth you really grabbed my attention this time. I never added beans, but also never heard of a Chili made without some tomatoes. Your best recipe please ...or did I somehow miss it? I like mine with a medium degree of heat or the spouse won't even touch it.
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