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Old May 27, 2018   #6
zipcode
Tomatovillian™
 
Join Date: Jun 2010
Location: Romania/Germany , z 4-6
Posts: 1,582
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We used to cure garlic in the attic. It's really hot in there, anything was crisp very fast (depends of course what sort of attic you have).
So putting it close to the roof is a good idea, it's much warmer there. Also, yeah, braided will cure much slower.
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