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Old January 11, 2018   #9
nancyruhl's Avatar
Join Date: Apr 2010
Location: Metro Detroit, Michigan
Posts: 988

For what is worth, I grow Malabar spinach, which isn't spinach but has a similar flavor. It is a vine and you get a continuous harvest. The youngest leaves taste the best, but older leaves can be used in cooking. It is also quite pretty with red vines and purple berries.
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